Multifunctional Wet Fresh Noodle Making Machine / Production Line
Work Stable
Description:
The fresh noodles production line is the newly developed products
in view of the market demand for our company which is the digestion
and absorption of foreign technology. This equipment uses the
vacuum technology to dough making. Static technology to awaking
dough and the compound calendaring technology. It can spread the
powder and coat anti-adhesion technology automatically. The dense
surface adapts to dehydration and sterilization technology process,
the optimized production environment and formula make many
varieties of color noodles, which have good quality and long
shelf-life.
The Fresh Of Noodle Production Line:
1. Modularized design,integral structure,easy to assemble and
operate.
2. The whole line is managed by advanced controlling theory with
high-performance PLC and speed driver.Stable performance and high
level of automation.
3. High-precision digital processing ensures the mechanical
performance attains the best within the scope of design.
4. The cover and the bucket are made of stainless steel,which meets
up with the standards of food sanitation and makes the whole
machine beautiful,clean and easy.
Features Of Production Line:
1. Lifting noodles automatically, less labor.
2. Perfect function of speed cutting help saving the energy cost.
3. Chain delivery brings you repairment more easily.
4. Stainless steel sheet roller and sheeting, clean and healthy.
5. High efficiency and safety.
6. Suitable for middle pattern customers for noodle making.
7. The roller can be changed, it can produce varies of noodles as
your request.
Our Services:
1. we will provide comprehensive planning programming and design
service;
2. we will send an engineer to buyer's factory to install and test
machines;
3. we will provide basic recipt and technical support;
4. Training of equipment maintenance and operating personally;
5. Provide 1 year complete warranty and life-time maintenance
service.
