full Automatic Noodle Maker Machine fried instant noodles machinery
production lines
Description
Technology of flavor immersion is introduced after noodles are
steamed. The surfaces of equipment that will tough food are made of
stainless steel and non-toxic materials, keeping in line with food
hygiene standards.
Our main concern is to satisfy the needs of our customers at all
times. This policy has made our company strive for innovation,
quality and efficiency. An international vision and more than
twenty years' experience ensure we have enough abilities to add
more value to customers.
Varieties of series of production equipment
200 thousand pieces / 8H fried noodle production line
160 thousand pieces / 8H fried noodle production line
120 thousand pieces / 8H fried noodle production line
100 thousand pieces / 8H fried noodle production line
80 thousand pieces / 8H fried noodle production line
60 thousand pieces / 8H fried noodle production line
CLICK to watch noodle line running videos on youtube
We MAKE Fried & non-fried instant noodle production lines;Stick &
fresh noodle production lines ect.
Flow Chart
Flour storage→Flour lifting→Flour measuring→Flour mixing→Alkali
mixing and measuring→Ripening→Compound pressing→Curing→Continuous
pressing→Shaping→Steaming→Cutting→Dividing→Frying→Cooling→Conveyor→Packing→Lifter
Instant noodle production line:
The instant noodles making machine realizes high automation,
convenient operation, low energy and small floor space, which
assure all working procedures from feeding flour to finished
products can be
accomplished once.
Suitable to small-size or self-owned enterprises.
Different shaping box on the belt of fryer instant noodles making
machine can make different shapes of instant noodles, such as
round, square, rectangle etc.
· High-precision digital processing ensures the mechanical
performance attains the best within the scope of design.
· The cover and the bucket are made of stainless steel,which meets
up with the standards of food sanitation and makes the whole
machine beautiful,clean and easy
Feature:
1. Practical, energy-saving, small volume, high efficiency, easy to
clean and repair, low fault rate.
2. Easy to use.
3. The machine is approval of the national hygienic standards, it
is very safe and healthy.
Our Main Products:
Stick Noodle Production Line
Fried Instant Noodle Production Line
Fried Bowl Instant Noodle Production Line
Non-Fried Instant Noodle Production Line
Manual Noodle Production Line
Fresh Noodle Production Line
vermicelli production line
Macaroni pasta production line
Spaghetti production line
Advantage:
1. Directly put the dough into the feeding port;
2. Forming the sheet and noodle at one time;
Pre-sales: we’ll conscientious the needs of customer that make an accurate
analysis and reasonable layout, which aims to satisfy for you.
Sale: we use the advanced design concepts and modular design that make
the utility model has the advantages of reasonable structure and
high automation, which make our equipment and mechanical
performance reach the optimum design range by the precision work.
The materials accord with the requirement of food hygiene and looks
very beautiful.
After sales service: we’ll provides the serve of equipment installation, debugging,
personnel training, after-sales service etc.
